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Artisan short chili pepper busiate, produced with 100% Sicilian durum wheat and 2% chili pepper from Sicilian crops. The short format of these busiate is perfectly suited to recipes with full-bodied sauces, preferably based on meat, vegetable and meat ragù, or even fish, such as prawns, salmon, tuna, but also vegetables and cherry tomatoes.
Particularly appreciated by those who love spicy food, which can also be enjoyed by simply draining the pasta before adding the seasoning, and then possibly integrating it with other chilli pepper. The union of Sicilian horse mackerel wheat with chilli pepper creates an excellent product and a scent that immediately intoxicates, as soon as the package is opened. Excellent proposal for restaurant and catering customers, but also for a family supply of Mediterranean taste with the quality of excellent Sicilian production.
Ingredients: Sicilian durum wheat, water, Sicilian chilli pepper 2%
Produced entirely in Sicily (Italy)
Packing of 24 packs of 500 g.