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Calabrian sausage with hot spicy taste - Approximately 35,27 Oz. (Kg.1)

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€22.90
VAT NOT INCLUDED

Brands Produttori Diversi
Product Code: SALSPC1KG
Availability: In Stock
Minimum Order: 1Pieces
Weight: 1.90 Kg
VAT: 10%

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Tags: Sausage, ham, hot spicy

Description
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The Calabrian sausage hot spicy is a classic and traditional Calabrian salami, also the result of the selection of the lean parts of pork, combined with an average percentage of fat and flavored with salt, black pepper and hot spicy red chilli, delicious in taste, the Calabrian sausage is excellent as a quick starter, but also as a fragrance ingredient by tomatoes sauces and meat tomato sauce for best pasta recipes. Vacuum packed

The cut of this salami is handcrafted and performed at the time of sale directly by the manufacturer. This ensures freshness and fragrance to the product, however, it is not always possible to determine with accuracy the exact weight to be cut, which may depend on the used part.

In compliance with Articles 9 and 14, first paragraph, letter a) of the EU Regulation nr. 1169/2011 of 25 October 2011, will indicate the information relating to the product as per the label affixed on the packaging, from the manufacturer Salumificio San Giacomo - Contrada Milocca, 88040 Cicala (CZ)

MADE IN ITALY

Processing phases: Slaughter in authorized slaughter, maturation in cool or refrigerate and cutting, salting and spicing, drying and bagging in traditional fresh local. Bagged by hand in natural pork casing. Drying in traditional fresh local. Curing in a temperature controlled cell. Picchettatura consisting in punching bagging.

Ingredients: Fresh pork, Calabrian pepper sauce, spicy Calabrian chilli powder, salt, dextrose, sucrose, E301 antioxidants, E252 preservatives