Tomato Vinegar Mutti - ml.250

Vinegar Tomato

Mutti Tomato Vinegar is a special and delicious product, made simply from tomato and its acidity, without the help of wine or alcohol. From tomato takes all the intense aroma that sweetens the acidity and gives recipes for both meat and fish, salads and all the different sauces, a unique taste.

Mutti Tomato Vinegar can be added to the stuffed fish, on all meat as an ingredient for sauces, to italian meat sauce and tomato sauces.
Combined with fresh ricotta cheese, the tomato vinegar of Mutti, becomes a fine and tasty cream for roast meat.


In compliance with Articles 9 and 14, first paragraph, letter a) of the EU Regulation nr. 1169/2011 of 25 October 2011, will indicate the information relating to the product as per the label affixed on the packaging, from the manufacturer Mutti S.p.A. - Via Traversetolo, 28 - Montechiarugolo (PR) - Italia Produced at the Factory in San Daniele Po (CR) - Italy


PRODUCT OF ITALY

Ingredients : Italian Tomatoes transformed according to a natural acidification process.